Mandarin Orange Cake

Soft and flavourful, light and moist, this mandarin orange infused cake will quickly become one of your favourite desserts. A perfect accompaniment to Nuvy’s Floral Nest tea infusion (visit our online tea shop at nuvys.com). Serves 6/8 people Ingredients 200g plain flour 200g sugar 200g unsalted butter 2 eggs 2 teaspoons bicarbonate of soda The juice and zest of 3 mandarin oranges Method In a … Continue reading Mandarin Orange Cake

Diplomat Pine Nut Cake

A perfect accompaniment to Nuvy’s Berry Balance tea infusion (visit our online tea shop at nuvys.com). This luscious and creamy cake is your guilty pleasure! If you prefer, instead of pine nuts, you can use almond flakes or crushed pistachio kernels. Yummy!! Serves 6/8 people Ingredients: For the soft cake 2 eggs 120g sugar 40g room temperature unsalted butter 40g whole milk 140g plain flour … Continue reading Diplomat Pine Nut Cake